While the immediate response to COVID-19 seems all-consuming, we still need to think of this pandemic in phases. There’s what we must do “now” to manage business continuity, what we must do “next” to prepare for the new normal.
Restaurants, Cafe’s & Bars have a common goal with health departments to protect their guests, their employees, and the communities in which they serve. Thus they have to keep disinfecting the Air with a high focus on high-touch objects on the dining tables, chairs, kitchen equipment, cutleries, employee’s locker, Doorknobs, door handles and push plates, railings, light, and air control switches, faucets, toilet flush levers, and the restrooms.
To maintain the quality of air as well the contamination of the surface disinfecting procedure takes a lot of effort, time, money-consuming on daily basis. while you can do it all with one easy step;
install W° in your HAVAC system to get the maximum disinfection effect with a killing rate of 99.99% for all viruses and bacteria in your indoor air & on your (employees, customers) surrounding surface.
NO FILTER TO REPLACE, NO MAINTENANCE REQUIRED, NO MAN FORCE REQUIRED, NO HIDDEN COSTS. SAFE & EFFECTIVE
Recommended Device: WST 900, WST 900T